monthly curated selections

Revel in the artistry of fine wine through our monthly selections, where each month introduces a meticulously curated array of premium wines crafted by our team of experts, all available at exclusive prices.

Enjoy the perfect pairing of hawker bites and wine nights.
Pick any 2 or more bottles from our selection and get 20% off.

Promotion ends on August 31st and only applies to take-away bottles.

Clement & Florian Berthier, Sancerre 2023

$55.00 $68.00

  • White Wine

  • France, Loire

  • Sauvignon Blanc

  • Pair with Hainanese Chicken Rice.

    This crisp Sauvignon Blanc from the Loire Valley brings high acidity and minerality, perfect for cutting through the poached chicken’s fatty skin and elevating the ginger-sesame dipping sauce. The citrus notes highlight the freshness of the dish.

Donnafugata, Isolano Dolce&Gabbana Etna Bianco 2022

$64.00 $79.00

  • White Wine

  • Italy, Sicily

  • Carricante

  • Pair with Satay.

    Bianco is straw yellow with golden reflections; The nose stands out with hints of yellow fruits and citrus fruits, followed by notes of Mediterranean herbs. On the palate it is enveloping and of extraordinary minerality.

Gunderloch, Jean Baptiste Riesling Kabinett 2023

$46.00 $57.00

  • White Wine

  • Germany, Rheinhessen

  • Riesling

  • Pair with Char Kway Teow.

    A semi-dry Riesling from Germany that brings acidity and residual sugar. It lifts the heaviness of wok hei oil and egg, and balances the sweet soy sauce and Chinese sausage with a limey finish.

$48.00 $61.00

Emilio Moro, El Zarzal 2023

  • White Wine

  • Spain, Bierzo

  • Godello

  • Pair with Bak Kut Teh.

    A Godello from Spain’s Bierzo region, with rounded texture and savory minerality. It complements the peppery broth and garlic notes, without clashing with the herbs and pork fat. Think white Burgundy vibes, with Spanish flair.

Dominique Portet,
Sauvignon Blanc 2024

$46.00 $57.00

  • White Wine

  • Australia, Yarra Valley

  • Sauvignon Blanc

  • Pair with Laksa.

    From Australia’s Yarra Valley, this Sauvignon Blanc is zippy with passionfruit and lemongrass. It cuts through the coconut milk and chili oil, refreshing the palate and echoing the lemongrass in the laksa.

Ara, Resolute Pinot Noir 2021

$52.00 $64.00

  • Red Wine

  • New Zealand, Marlborough

  • Pinot Noir

  • Paired with Hainanese Chicken Rice.

    A cool-climate New Zealand Pinot Noir that’s light on tannins, with red cherry and forest floor notes. It doesn’t overpower the delicately seasoned chicken, and its umami and earthy tones complement the chicken rice’s savory depth.

Felline, Zinfandel 2018

$50.00 $62.00

  • Red Wine

  • Italy, Puglia

  • Zinfandel / Primitivo

  • Paired with Satay.

    This juicy, full-bodied Italian Zinfandel brings ripe blackberries, cinnamon, and soft tannins—ideal for grilled meats and slightly smoky, sweet sauces like satay. It’s bold enough to match the char and spices.

Tommasi, Ripasso Valpolicella Classico Superiore 2021

$48.00 $60.00

  • Red Wine

  • Italy, Veneto

  • Corvina, Rondinella, Molinara (blend)

  • Paired with Char Kway Teow.

    Made using the “ripasso” technique, this wine has depth, dried cherry, and spice. The richness of the charred noodles and sweet-salty seasoning stands up to this structured red. Think of it as a match for smoky-sweet comfort.

$47.00 $58.00

Chateau de la Font du Loup, Cotes du Rhone Signature 2022

  • Red Wine

  • France, Rhone

  • Grenache, Syrah, Mourvèdre

  • Paired with Bak Kut Teh.

    A Grenache-Syrah blend, medium-bodied with black fruit, herbs, and white pepper. It echoes the herbal-spice structure of the soup and pairs well with the pork rib’s umami.

Head, Red GSM 2021

$47.00 $58.00

  • Red Wine

  • Australia, South Australia

  • Grenache, Shiraz, Mourvèdre

  • Paired with Laksa.

    A Southern Rhône-style Grenache-Syrah-Mourvèdre blend from Barossa. Ripe red berries, spice, and soft tannins help it handle the richness and heat of laksa. GSM’s earthy notes work well with the shrimp paste and curry leaves.